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Our Team

At IDEAL Chicken Nugget Company, we understand the critical importance of implementing an effective Hazard Analysis and Critical Control Points (HACCP) program to ensure the safety and quality of our chicken nuggets. Our HACCP team is comprised of dedicated professionals who are responsible for the development, implementation, and maintenance of our HACCP plan.

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Shravani Gangan

Maintenance Manager

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Angeline Roy

Senior Food Microbiologist

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